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What is the food worker required to wear?

Wearing TPE gloves can reduce the risk of contaminating food, but only when they are worn and changed properly. Gloves must be changed at least every four hours, when returning to work after a break, and when switching tasks. Glove use alone cannot stop the spread of pathogens. Food workers must also wash their hands.
 
When food workers use the restroom, they should always wash their hands in the restroom sink and then wash them again at a hand washing sink before continuing their duties. Anytime the gloves become contaminated, they must be changed.

Thermoplastic Elastomer TPE Gloveis a disposable device intended for medical purposes. It is made up of thermoplastic and elastomer. They are flexible, comfortable and affordable so that everyone can get them easily. It enhances feeling and comfort for better donning and use. In addition, food workers often need disposable isolation aprons.Disposable Aprons provide unbeatable resistance in the face of water, oils, blood, and other cleaning fluids. Our disposable sleeveless aprons are just what you need.

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